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Posted: Tue Feb 20, 2007 4:56 pm
by David Watkins
Shows what a load of drunks Tobagopholes are----this thread has been running for a year!
I still stand by White Oak and their latest advert-- wow!!!!
David

Re: 1919! A Fantastic Gift
Posted: Fri Mar 02, 2007 9:12 pm
by Josephine
Hugh S wrote: No Puncheon allowed as it could be used as a terrorist cocktail!
Hugh, or anyone else - can you elaborate or explain how this is possible please? I seem to recall not paying much attention in my Chemistry classes during my teens
Not much of an alcohol drinker myself so the closest I tend to get to rum is in marinating chicken!
Rum Rum Boom!
Posted: Fri Mar 02, 2007 9:19 pm
by Hugh S
Josephine,
I was kinda kidding but with "at least 75% alcohol" and hand carried onto the plane it wouldn't take much to make a Molotov cocktail. Just insert a wick and light it up. Very flammable!
Hugh
Posted: Fri Mar 02, 2007 9:19 pm
by David Watkins
Josephine,it has such a high alcohol content that it could be used as a crude Molotov I guess.(What a waste!!!)
David
Posted: Fri Mar 02, 2007 9:25 pm
by Hugh S
David, Great minds think alike! (You rummy

)
Did you get the email I sent to you last week?
Hugh
Posted: Fri Mar 02, 2007 10:10 pm
by Josephine

Thanks Hugh and David!
With 75% alcohol, does kind of make sense. Does growing up in the Caribbean give me a good excuse for being 'slightly' puzzled and bewildered?
Afterall, from what I am sure you have seen, the most creative West Indians tend to get when it comes to alcohol - to my knowledge - is how best to drink/cook with it and when! Using it as a lethal weapon does not register as a usage.
Thank goodness it is not April 1st either!

Posted: Sat Mar 03, 2007 11:10 am
by David Watkins
Hugh,yes I did thanks,I'm sure I replied--ah well sorry.Yes that is the ad,I have a copy of that and the puncheon one..........on my bedroom ceiling!!!! (:oops: joke honest)
David

Puncheon Girl
Posted: Sat Mar 03, 2007 5:10 pm
by Hugh S
David,
You've got mail!

Posted: Mon Mar 12, 2007 6:56 pm
by Simon S
Hi Folks,
So it seems we've established that Puncheon Rum is A. STRONG, B. Highly flammable, and C. Not too bad for hangovers.
But, and I know this is a little fussy

, but does it taste any good? Is it sweet? Smooth? White, golden or dark?
I'm not usually much of a rum drinker - in fact it was the ONLY drink in the world I despised the very taste of - until my first trip to the Caribbean. I'm obsessed with rum punch and rum cocktails now!
Thanks guys/girls,
Simon
Posted: Mon Mar 12, 2007 7:10 pm
by Hugh S
Puncheon may be the ultimate mixer but I have rarely seen anyone drinking it straight (except for the hard core who simply chase it with water). Puncheon is clear: a white rum.
If it's taste you are after try the
1919. It goes down like a fine cognac, smooth and easy, a red rum. Almost a shame to mix it but when you do you will be very pleased with the results. We mix with mango nectar plus a squirt of lime and a dash of Angostura bitters. All my friends are hooked on 1919 and beg me to bring some home for them. I serve it in brandy snifters and warm it in my hands. Oooh, I'm getting thirsty!
Please see my earlier post about 1919.

Posted: Tue Mar 13, 2007 7:28 am
by David Watkins
Simon,if you like a straight white rum,put a bottle of White Oak in your freezer for a day and drink,or rather sip,it.It really is that smooth!!!!
David

PS sip a tot or two not the whole bottle

Posted: Tue Mar 13, 2007 12:16 pm
by Hugh S
Posted: Tue Mar 13, 2007 3:56 pm
by David Watkins
just advising from a proffesional point of veiw,Hugh
David(sober but about to start his birthday celebration

)

Posted: Tue Mar 13, 2007 7:40 pm
by Hugh S
HAPPY BIRTHDAY DAVID!!!
I will be in Tobago July through mid August and if you are around I would love to treat you to a late birthday drink or two.
Stay in touch, Hugh
Posted: Thu Mar 15, 2007 6:53 pm
by Simon S
Thanks for the responses, folks.
I'm leaving for Tobago in 3 weeks and getting V excited!
2 dives every morn followed by limin', drinking rum punch/carib beer(seperate glasses!) and watching cricket on TV.
Look forward to trying Puncheon and 1919.
Cheers,
Simon
Posted: Fri Mar 16, 2007 11:50 pm
by Reann W
Hi Simon,
I think you can try Mango Rum Punch as well... the flavour is just devine!

I always buy 5 bottles when arriving in Piarco and leaving Piarco. There are other kinds such as Passion Fruit and Pineapple but they don't compare to "Mango Rum Punch"

Posted: Tue Apr 10, 2007 6:15 pm
by Caragh M
Hi everyone
I have to join in here as I am a rum lover. Dark, white, goldern, overproof, coconut ... I love it! However, I have to say that I do not drink it neat, although I have had the odd drop or two that way before. I like it mixed with most things i.e in cocktails, punch or with coke.
So...I think I have some good tips on which white rum to bring back, but anyone got any tips on Coconut rum? I am currently drinking Wray and Nephew's Cocomania which I bought in Jamica but have not been able to find in England.
Cheers
Caragh

Posted: Tue Apr 10, 2007 8:17 pm
by Jill M
Hi,
I also have a tip on Rum.
Don't drink Rum Punch half way through doing the gardening on a Bank Holiday

- the second half will NEVER be as good as the first
Jill

Posted: Wed Apr 11, 2007 7:27 am
by David Watkins
Jill,the rum or the garden
David

Posted: Wed Apr 11, 2007 4:42 pm
by Jill M
David
The garden of course - the Rum Punch is ALWAYS good
Jill